Bread Stuffing 101

Get this all-star, easy-to-follow Bread Stuffing 101 recipe from Food Network

Directions In a large skillet, melt the butter over medium heat. Add the onion and celery. Cook, stirring often, until the onion is golden, about 10 minutes. Scrape the vegetables and butter...

  • Yield: 10 cups
  • Cooking time: 0 Hour 0 Min
  • Rating: 4/5
  • Publisher:


  • 8 tablespoons (1 stick) unsalted butter
  • 1 large onion, chopped
  • 3 medium celery ribs with leaves, chopped
  • 15 -ounce bag cubed seasoned stuffing or 1 pound firm white sandwich bread, cut into 1/2-inch cubes (10 cups) and dried overnight or in the oven
  • 1/4 cup chopped fresh parsley
  • 3 cups homemade turkey stock or canned reduced-sodium chicken broth \
  • 2 teaspoons poultry seasoning, preferably homemade (recipe follows), optional
  • Salt and freshly milled black pepper

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