Stuffed Creamery Potatoes with Cheddar Cheese
Get this all-star, easy-to-follow Stuffed Creamery Potatoes with Cheddar Cheese recipe from Chef Du Jour
Directions Cut potatoes in half and using a melon ball scoop, scoop out a round hole approximately 3/4-inch. Carefully cook the potatoes in gently boiling water. When cooked (approximately...
- Yield: 24
- Cooking time: 0 Hour 25 Min
- Rating: 5/5
- Publisher: Foodnetwork.com
- 12 small bliss potatoes or baby white potatoes
- 2 cups grated cheddar cheese
- 1/2 cup heavy mayonnaise
- 2 tablespoons chopped garlic
- Salt and white pepper to taste
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