Turkey with Chestnut Stuffing

With delicious chopped chestnuts in the savory stuffing, this golden roasted bird is a special Thanksgiving treat. It's a "must" on the menu at the annual holiday meal my family shares with...

Directions In a large saucepan or Dutch oven, bring 2 qts. of water to a boil. Cut an "X" in each chestnut; drop into boiling water. Return to a boil; cook for 5 minutes. Remove from the heat;...

  • Yield: 18 servings
  • Cooking time: 255 Min
  • Rating: 3/5
  • Publisher: Tasteofhome.com


  • 1 pound chestnuts
  • 2 cups chopped celery
  • 2 cups chopped onions
  • 1/2 cup butter, cubed
  • 1 pound bulk pork sausage, cooked and drained
  • 1 package (16 ounces) crushed seasoned stuffing
  • 1 can (14-1/2 ounces) chicken broth
  • 1 cup water
  • 1 turkey (18 to 20 pounds)
  • 2 tablespoons canola oil

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