Charlotte Russe de Raspberry

Love Charlottes? Enjoy this trendy ladyfingers and raspberry baked dessert that comes topped with cream and almonds!

5 In small bowl, combine 1/2 cup whipping cream and 2 tablespoons powdered sugar; beat at high speed until stiff peaks form. Garnish top of dessert with whipped cream and sugared almonds. Store...


Ingredients

  • 18 ladyfingers
  • 1/4 cup orange-flavored liqueur
  • 2/3 cup water
  • 2 envelopes unflavored gelatin
  • 1/4 cup sugar
  • 3 tablespoons lemon juice
  • 1 (10-oz.) pkg. frozen raspberries in syrup, thawed
  • 1 pint (2 cups) whipping cream, whipped
  • 1 tablespoon butter
  • 1/2 cup sliced almonds
  • 2 tablespoons sugar
  • 1/2 cup whipping cream
  • 2 tablespoons powdered sugar

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