Shrimp Cakes with Wasabi Mayo

Flavorful shrimp cakes are crispy outside and tender inside. With wasabi paste, the accompanying mayonnaise sauce has some heat!

4 In 10-inch skillet, heat 2 to 3 tablespoons oil over medium-high heat about 2 minutes or until hot. Working in batches, cook patties in oil 8 to 12 minutes, turning once, until thoroughly...

  • Yield: 12
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Pillsbury.com

Ingredients

  • 1 lb uncooked shrimp, peeled (tail shells removed), deveined
  • 1 tablespoon reduced-sodium soy sauce
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon grated gingerroot
  • 1 clove garlic, finely chopped
  • 1 egg white
  • 2 cups Progresso™ panko crispy bread crumbs
  • 2 tablespoons finely chopped red bell pepper
  • 1 small jalapeño chile, seeded, finely chopped
  • 5 tablespoons vegetable oil
  • 1/2 cup mayonnaise or salad dressing
  • 1 teaspoon wasabi paste
  • 1/2 teaspoon reduced-sodium soy sauce

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