Mashed Potatoes with Horseradish

Instead of the ever-popular garlic mashed potatoes, this unusual recipe calls for prepared horseradish. This zippy side dish would be great with roast beef.—Cynthia Gobeli, Norton, Ohio

Directions Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat and cook for 10 minutes or until tender; drain. Add butter, salt and pepper. Mash potatoes....

  • Yield: 6-8 servings
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 6 medium potatoes, peeled and cubed
  • 1/4 cup butter, melted
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 cup sour cream
  • 2 tablespoons prepared horseradish

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