Mashed Potatoes with Horseradish
Instead of the ever-popular garlic mashed potatoes, this unusual recipe calls for prepared horseradish. This zippy side dish would be great with roast beef.—Cynthia Gobeli, Norton, Ohio
Directions Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat and cook for 10 minutes or until tender; drain. Add butter, salt and pepper. Mash potatoes....
- Yield: 6-8 servings
- Cooking time: 45 Min
- Rating: 5/5
- Publisher: Tasteofhome.com
- 6 medium potatoes, peeled and cubed
- 1/4 cup butter, melted
- 3/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup sour cream
- 2 tablespoons prepared horseradish
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