White Chicory Salad with Apricot Dressing and Grilled Whole Wheat ...

Get this all-star, easy-to-follow White Chicory Salad with Apricot Dressing and Grilled Whole Wheat Pita Croutons recipe from Bobby Flay

Directions For the apricot dressing: In a bowl, whisk together the vinegar, mustard, apricot puree, honey and some salt and pepper. Slowly whisk in the olive oil until thickened. Set aside.For...

  • Yield: 4 to 6 servings
  • Cooking time: 0 Hour 2 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 1/4 cup white wine vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons apricot puree
  • 1 tablespoon honey
  • Kosher salt and freshly ground black pepper
  • 1/2 cup extra-virgin olive oil
  • 2 whole-wheat pitas
  • Canola oil, for brushing
  • Kosher salt and freshly ground black pepper
  • 2 heads frisee, sliced
  • 4 ounces baby arugula
  • 1/3 cup Marcona almonds
  • 4 ounces young fontina cheese, grated
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped fresh chives

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