Beef and Broccoli Noodle Bowl
Beef strips are sauteed in a tomato-based sauce and spooned over penne and broccoli in this easy recipe for kid-friendly noodle bowls.
Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until mostly cooked, about 8 minutes. Add broccoli; continue cooking until penne is tender, about...
- Yield: 4
- Cooking time: 27 Min
- Publisher: Allrecipes.com
- 1 (8 ounce) package penne pasta
- 3 cups broccoli florets
- 12 ounces boneless beef chuck, partially frozen
- 1 tablespoon olive oil
- 1 onion, cut into 1/2-inch slices
- 2 cloves garlic, minced
- 1 tablespoon all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 (14 ounce) can beef broth
- 1/4 cup tomato paste
- 1 teaspoon Dijon mustard
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