Easy-to-Peel Hard-Boiled Eggs

For eggs that peel easily and cleanly, we've found no better method than this one, from chef Ryan Pollnow of Aatxe ("Ah-chay") restaurant...

1. Bring 4 qts. water to a boil in a large pot and add the salt. Pierce eggs with a clean thumbtack (this lets the egg's air pocket expand without cracking the egg). Lower eggs carefully into...

  • Yield: Makes 12 eggs
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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