Pumpkin Pie Cupcakes

Pumpkin pie cupcakes are quick and easy to prepare when you use yellow cake mix and pumpkin pie filling for the batter; top with cream cheese frosting.

Preheat oven to 350 degrees F (175 degrees C). Grease or line muffin cups with paper liners. Mix yellow cake mix, pumpkin pie mix, eggs, and 2 teaspoons pumpkin pie spice together in a bowl...

  • Yield: 12
  • Cooking time: 20 Min
  • Rating: 5/5
  • Publisher: Allrecipes.com

Ingredients

  • Cupcakes:
  • 1 (18.25 ounce) box yellow cake mix
  • 1 3/4 cups canned pumpkin pie mix
  • 2 eggs
  • 2 teaspoons pumpkin pie spice
  • Frosting:
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup confectioners' sugar
  • 1 teaspoon pumpkin pie spice

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