Jerk Pork Belly and Sweet Potato Hash with Fried Eggs Recipe ...

Get this all-star, easy-to-follow Jerk Pork Belly and Sweet Potato Hash with Fried Eggs recipe from Bobby Flay

Directions For the jerk rub: Combine the coriander, ginger, sugar, garlic and onion powders, salt, habanero powder, thyme, allspice, cinnamon, cloves and black pepper in a medium bowl. Set...


Ingredients

  • 3 tablespoons ground coriander
  • 3 tablespoons ground ginger
  • 3 tablespoons light brown sugar
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 2 tablespoons kosher salt
  • 1 tablespoon habanero powder
  • 1 tablespoon dry thyme
  • 2 teaspoons allspice
  • 2 teaspoons cinnamon
  • 2 teaspoons ground cloves
  • 2 teaspoons coarse black pepper
  • 1 pound fresh, skin-on pork belly
  • Kosher salt and freshly ground black pepper
  • 3 cups homemade chicken stock or low-sodium chicken broth
  • 6 sprigs fresh cilantro, plus 1/4 cup finely chopped fresh cilantro, plus 2 chopped tablespoons for garnish
  • 6 cloves garlic, 4 smashed, 2 finely chopped
  • Canola oil
  • 1 small Spanish onion, finely diced
  • 1 small red pepper, finely diced
  • 1/2 poblano chile, finely diced
  • 3 large sweet potatoes, peeled, cubed and cooked inboiling salted water until just cooked through
  • 2 tablespoons unsalted butter
  • 4 large eggs
  • Hot sauce, such as Habanero or jalapeno hot sauce

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