Mozzarella Chicken Marsala

Chicken breasts simmered in Marsala wine, broth, mushrooms and - ta dah - mozzarella cheese!

Place flour into a resealable plastic bag and sprinkle with seasoning. Place 1 chicken breast at a time into bag, seal and shake to coat. Remove each breast, let sit for about 5 minutes, then...


Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon Creole-style seasoning
  • 6 skinless, boneless chicken breast halves
  • oil for frying
  • 1 cup sliced fresh mushrooms
  • 3 large onions, thinly sliced
  • 1 (14 ounce) can chicken broth
  • 1 cup Marsala wine
  • 1 (16 ounce) package shredded mozzarella cheese
  • 1/2 cup freshly grated Parmesan cheese

Recipe reviews


Start the discussion...


Still not reviewed, be first


Related recipes like Mozzarella Chicken Marsala

Green Chile Chicken Soup

Allrecipes.com
A simple, homemade cream of chicken soup gets a little zip from green chiles....

A simple, homemade cream of chicken soup gets a little zip from green chiles. ... Creamy Chicken Peanut Soup Recipe This is a smooth soup made by ...

  • 15 Min
  • 6 Yield

Captain Crunch Chicken

Allrecipes.com
This breakfast cereal coating adds lots of crunch and sweetness to simple baked chicken....

Bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through ... Chicken Nepiev Recipe Chicken, cream cheese, and garlic unite in this ...

  • 45 Min
  • 4 Yield

Chicken & chorizo jambalaya

Bbcgoodfood.com
A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes...

It works for almost anything too; fajitas, chicken burgers etc! Great spice mix I took from another .... Chorizo chicken with chilli wedges. 4.354165. (36 ratings).

  • 10 Min
  • serves 4

Chicken & chorizo jambalaya

Bbcgoodfood.com
A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes...

arsenalgtg's picture. arsenalgtg24th Apr, 2012. fantastic, added more chorizo, chicken, stock and spice. Family loved it, even our fussy 2 yr old and 9 yr olds!

  • 10 Min
  • serves 4