Grilled Chicken Breasts with Mustard-Garlic Marinade and Sauce ...
Chicken breasts in a Progresso™ stock-mustard-garlic marinade are grilled, then the marinade is boiled with a touch of maple syrup and more Progresso™ stock for a luscious sauce.
4 Serve chicken breasts with sauce; top with parsley.
- Yield: 4
- Cooking time: 45 Min
- Publisher: Pillsbury.com
- 4 boneless skinless chicken breasts
- 1 cup Progresso™ chicken or vegetable stock or Progresso™ chicken broth (from 32-oz carton)
- 3 tablespoons olive oil
- 3 tablespoons Dijon mustard
- 2 tablespoons lemon juice
- 3 cloves garlic, finely chopped
- 3/4 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons real maple syrup
- Chopped fresh parsley for garnish, if desired
Related recipes like Grilled Chicken Breasts with Mustard-Garlic Marinade and Sauce ...
The recipe for this rich and tangy Russian soup calls for wild mushrooms and three types of meat coo...
The recipe for this rich and tangy Russian soup calls for wild mushrooms and three types of ... "This is a traditional Russian soup that is served as a meal by itself. .... Add a cup of the soup to the skillet and stir in well, then return pan ingredients to the soup pot. Add the olives, dill, marjoram, garlic, pickle juice, and paprika.
Our quick video shows you an easy way to take two comfort-food classics and turn them into one incre...
It takes the layers of homey goodness from lasagna and fills them with all your ... beef, diced tomatoes, Mexican cheese, black beans, green peppers and onion. .... Favorite classic dishes like pizza, spaghetti, grilled cheese & tomato soup, ...
... 1 cup plain fat free Greek yogurt; 3 tablespoons honey; 1 pound nectarines,* ... Using a spoon, drop dough in 12 mounds onto the prepared baking sheet, ... Meanwhile, for sauce, in a small bowl whisk together yogurt and honey. Top warm shortcakes with sliced nectarines; spoon sauce over all. ... Recipe Collections.
The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adju...
The amount of red pepper used can be adjusted according to how hot you like it. ... Remove shrimp from bowl and thread onto skewers; discard marinade.