Whole-Grain Crackers

Gluten-free crackers are not hard to find on the market, but they're often highly processed, rice- or cornstarch-based, not very...

1. Preheat oven to 325°. 2. Weigh or lightly spoon flours into dry measuring cups; level with a knife. Place flours, pumpkinseed kernels, and next 6 ingredients (through onion powder) in a...

  • Yield: Serves 10 (serving size: 3 crackers)
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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