Sausage Potato Salad

“I like making this cool potato recipe on warm days. I reduced the oil quite a bit and added a little more honey mustard, giving it a richer taste. Sausage, too, adds good flavor to this...

Directions Scrub potatoes; place in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. For dressing, in a small bowl, combine...

  • Yield: 5 servings
  • Cooking time: 15 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1 pound small red potatoes
  • 2 tablespoons olive oil
  • 2 tablespoons honey mustard
  • 1 tablespoon white vinegar
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon minced fresh tarragon or 1/4 teaspoon dried tarragon
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 pound smoked turkey sausage, halved and sliced
  • 1 small onion, chopped

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