Grilled T-Bone Steaks with Onion Rings

Meat lovers will have no bone to pick with steak and onion rings!

4 When ready to grill, remove steaks from marinade; reserve marinade. Place steaks on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 12 to 18 minutes...


Ingredients

  • 1/4 cup Worcestershire sauce
  • 2 tablespoons olive oil
  • 2 teaspoons cracked black pepper
  • 2 garlic cloves, finely chopped
  • 4 (1/2-inch-thick) beef T-bone steaks
  • 1 1/4 cups all-purpose flour
  • 1 cup beer
  • Oil for deep frying
  • 2 small yellow onions, cut into 1/4-inch-thick slices, separated into rings
  • 1 teaspoon salt

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