Fried Bacon-Wrapped Smokies

Greap recipe published by cool food website Bhg.com

Wrap each sausage link with a bacon piece, overlapping the bacon piece at the end. Press the end of the bacon piece to seal or secure it with a wooden toothpick. Fry smokies, 4 to 5 at a time...

  • Yield: 45 servings
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Bhg.com

Ingredients

  • Ingredients are on source website with this recipe.

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