Savory Chicken with Peppers
Fresh bell peppers cook up with economical and flavorful chicken thighs in a quick and tasty stovetop dinner for two.
3 Stir in bell peppers. Increase heat to medium; cook uncovered 5 minutes longer, stirring occasionally, until peppers are crisp-tender.
- Yield: 3
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 1 tablespoon vegetable oil
- 6 boneless skinless chicken thighs
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 medium onion, thinly sliced
- 1/2 cup beer or water
- 2 medium bell peppers (any color), cut into thin bite-size strips (2 cups)
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