Roasted Cauliflower Steaks

You can really see where cauliflower gets its name when you slice the vegetable into steaks. It tastes phenomenal and takes on a lovely charred color when oven-roasted.

Preheat oven to 450 degrees F. In a small bowl stir crushed red pepper into 1 1/2 tablespoons of the oil. Brush about one-third of the oil-red pepper mixture onto the bottom of a 3-quart rectangula...

  • Yield: 4 servings
  • Cooking time: 25 Min
  • Rating: 4/5
  • Publisher:


  • Ingredients are on source website with this recipe.

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