Four-Layer Chili With Beans
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Cook meat and garlic in a Dutch oven over medium-high heat until browned, stirring to crumble. Drain well, and return meat to pan. Add chili powder, cinnamon, and cumin; cook 1 minute. Add...
- Yield: 6 servings (serving size: 3/4 cup pasta, 1 cup chili, 1 tablespoon onion, and 1 tablespoon cheese)
- Cooking time: 45 Min
- Publisher: Myrecipes.com
- Ingredients are on source website with this recipe.
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