Mini Chicken Turnovers

"I've been making these hearty tiny turnovers for several years," remarks Mary Detweiler of West Farmington, Ohio. "They take a little extra time to assemble, but it's worth it since they taste...

Directions In a large skillet, saute onion in butter until tender. Stir in chicken, broth, seasonings and cream cheese; set aside. In a large bowl, combine flour, salt and paprika; cut in butter...

  • Yield: 15 servings
  • Cooking time: 15 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • FILLING:
  • 3 tablespoons chopped onion
  • 3 tablespoons butter
  • 1-3/4 cups shredded cooked chicken
  • 3 tablespoons chicken broth
  • 1/4 teaspoon each garlic salt, poultry seasoning and pepper
  • 1 package (3 ounces) cream cheese, cubed
  • PASTRY:
  • 1-1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 cup cold butter, cubed
  • 4 to 5 tablespoons cold water

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