Special Twice-Baked Potatoes

Twice-baked potaotes may take some time to prepare, but we know the residents really appreciate our efforts. This side dish pairs well with a variety of meaty entrees and is always a welcome...

Directions Bake potatoes at 375° for 1 hour or until tender. Cool. Cut a thin slice off top of each potato and discard; scoop out pulp, leaving a thin shell. In a large bowl, mash the pulp...

  • Yield: 12 servings
  • Cooking time: 25 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 12 large baking potatoes
  • 1 cup butter, melted, divided
  • 1 to 1-1/4 cups milk, warmed
  • 8 bacon strips, cooked and crumbled
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons minced fresh parsley
  • 1 teaspoon seasoned salt

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