White Chili with Chicken
Folks who enjoy a change from traditional tomato-based chilies will enjoy this version from Christy Campos of Richmond, Virginia. The flavorful blend has tender chunks of chicken, white beans...
Directions In a large saucepan, cook onion and jalapeno if desired in oil until tender. Add garlic; cook 1 minute longer. Stir in the broth, beans, parsley, lime juice and cumin; bring to a...
- Yield: 6 servings
- Cooking time: 15 Min
- Rating: 5/5
- Publisher: Tasteofhome.com
- 1 medium onion, chopped
- 1 jalapeno pepper, seeded and chopped, optional
- 1 tablespoon canola oil
- 2 garlic cloves, minced
- 4 cups chicken broth
- 2 cans (15-1/2 ounces each) great northern beans, rinsed and drained
- 2 tablespoons minced fresh parsley
- 1 tablespoon lime juice
- 1 to 1-1/4 teaspoons ground cumin
- 2 tablespoons cornstarch
- 1/4 cup cold water
- 2 cups cubed cooked chicken
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