Banana Pudding Cupcakes

Moist cupcakes are filled with homemade banana-vanilla pudding and topped with whipped cream and crushed wafers for a classic sweet treat.

Preheat oven to 350 degrees F (175 degrees C). Line 2 muffin tins with cupcake liners. Place 1 vanilla wafer flat-side down in the bottom of each cupcake liner. Blend vanilla cake mix, water,...

  • Yield: 24
  • Cooking time: 18 Min
  • Rating: 5/5
  • Publisher:


  • 24 vanilla wafers (such as Nilla®)
  • 1 (18.25 ounce) package vanilla cake mix (such as Duncan Hines®)
  • 1 cup water
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1 cup mashed ripe bananas
  • 1 2/3 cups crushed vanilla wafers (such as Nilla®), divided
  • 1 cup vanilla pudding
  • 1/2 cup thinly sliced ripe banana
  • 1 cup sweetened whipped cream, or more to taste

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