Baked Pork Chops with Potatoes and Gravy
Out of the oven pops pork and potatoes, complete with gravy. What a comfort!
4 Place pork chops over potato mixture. Cover; bake an additional 15 to 20 minutes or until pork is no longer pink.
- Yield: 4
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 6 medium red-skinned potatoes, thinly sliced
- 1 medium onion, chopped
- 1 (12-oz.) jar zesty onion gravy
- 4 (3-oz.) boneless pork loin chops, trimmed of fat
- 1/2 teaspoon garlic-pepper blend
Related recipes like Baked Pork Chops with Potatoes and Gravy
"Way better than normal egg tarts. Will be gone within seconds."...
Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so ... up the sides of a prepared muffin cup; repeat for remaining dough pieces. ... Use a muffin tin to make simple baked egg, bacon, and cheese "muffins. ... Easy Hong Kong Style Egg Tarts Recipe These tarts filled with a creamy egg custard ...