Rye Crusted Striped Bass with Lobster Crabmeat Mousse, Salsify ...
Rye Crusted Striped Bass with Lobster Crabmeat Mousse, Salsify Puree and Zinfandel Sauce ... 6 slices rye bread, crusts removed; 6 (3 ounce) fillets striped bass; 9 ounces Lobster Crabmeat Mousse, recipe follows ... Whole Striped Bass.
- Yield: 4
- Cooking time: 45 Min
- Publisher: Foodnetwork.com
Ingredients
- Ingredients are on source website with this recipe.
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