Asparagus Quiche

Spring's bellweather vegetable makes an appearance in this simple quiche, made easy with prepared pie crust and pre-sliced mushrooms.

3 Bake 55 to 60 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

  • Yield: 6
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Pillsbury.com

Ingredients

  • 1 Pillsbury™ refrigerated pie crust, softened as directed on box
  • 1 can (10.5 oz) cut spears asparagus, well drained
  • 1 jar (2.5 oz) sliced mushrooms, well drained
  • 1 cup shredded Swiss cheese (4 oz)
  • 2 tablespoons all-purpose flour
  • 3 eggs, slightly beaten
  • 1/2 cup half-and-half
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon ground nutmeg

Recipe reviews


Start the discussion...


Still not reviewed, be first


Related recipes like Asparagus Quiche

Ham and Asparagus Bows

Bhg.com
This five-ingredient one-dish meal can be ready in 20 minutes. The smooth sauce, based on soft-style...

Ingredients. 4 cups farfalle (bow ties), rotelle (corkscrews), or other small pasta; 1 10 ounce package frozen cut asparagus or broccoli; 8 ounces cooked ham ...

  • 45 Min
  • 4 servings