Cake Pops by Duncan Hines®

Mini-bites of candy-coated Duncan Hines cake sit playfully atop lollipop sticks. The decorating possibilities are endless with these tasty treats.

Bake cake as directed in a 9 x 13 pan and let cool completely. Crumble cake up into a large bowl. Soften frosting for 10 seconds in microwave. Add frosting to crumbled cake and stir with a...


Ingredients

  • 1 box Duncan Hines® Triple Chocolate Cake Mix
  • 1/3 cup water, for filling
  • 1 cup water
  • 3 large eggs
  • 1/3 cup oil
  • 1/2 (16 ounce) container Duncan Hines® Creamy Home-Style Chocolate Frosting
  • 32 ounces candy melts or candy coating
  • 2 teaspoons shortening
  • Special Tools:
  • Lollipop sticks
  • Styrofoam block
  • Decorations for cake pops (coconut, nuts, candy)

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