Nutella Hot Chocolate

Chocolate-hazelnut spread and hazelnut liqueur give hot chocolate a rich and decadent twist, perfect for the holiday season.

Heat half-and-half in a saucepan over low heat; whisk in chocolate-hazelnut spread. Cook and stir until hot chocolate is heated through and smooth, about 10 minutes. Stir in hazelnut liqueur...


Ingredients

  • 1 quart half-and-half
  • 1 (13 ounce) jar chocolate-hazelnut spread (such as Nutella┬«)
  • 3/4 cup hazelnut liqueur (such as Frangelico┬«)

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