Tomatoes with Thyme Dressing

When my garden harvest yields an abundance of tomatoes, I appreciate this easy-to-assemble side dish.—Margaret Allen, Abingdon, Virginia

Directions In a small bowl, combine sour cream, vinegar and seasonings; mix well. Cover and refrigerate for 1 hour. Drizzle 1/3 to 1/2 cup over tomatoes. Store the remaining dressing in the...

  • Yield: 4-6 servings
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1 cup (8 ounces) sour cream
  • 2 tablespoons cider or red wine vinegar
  • 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon celery seed
  • Dash pepper
  • 4 medium tomatoes, cut into wedges

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