Pork Chops with Mustard-Thyme Gravy
Dinner is ready for cooking in 10 minutes! Enjoy these mouth-watering pork chops with mustard-thyme gravy slow cooked to perfection.
3 Remove pork to platter; keep warm. Strain cooking liquid into 2-quart saucepan; heat to boiling. Meanwhile, in small bowl, stir water, flour and salt until well blended; stir into boiling...
- Yield: 6
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 2 tablespoons spicy brown mustard
- 6 pork rib chops, about 3/4 inch thick
- 1/2 teaspoon dried thyme leaves
- 1 jar (12 oz) pork gravy
- 1/2 cup cold water
- 3 tablespoons all-purpose flour
- 1/4 teaspoon salt
- Fresh thyme sprigs, if desired
Related recipes like Pork Chops with Mustard-Thyme Gravy
Get Pork Roast with Cumin-Spiked Mixed Berry Sauce and Roasted Parsnips Recipe from Food Network...
Seasoned pork neck bones are simmered with lima beans in this tasty and filling Southern classic....
Seasoned pork neck bones are simmered with lima beans in this tasty and filling ... Southern Style Neck Bones Recipe Seasoned pork neck bones are baked ...
Get this all-star, easy-to-follow Spaghetti alla Ceci recipe from Rachael Ray...
Nov 2, 2013 Get this all star, easy to follow Spaghetti alla Ceci recipe from Rachael Ray. ... Add chick peas to garlic and season them with thyme, salt and pepper then saute them for 3 to 4 minutes. ... Drain pasta and toss with sauce.
A soul food blast from the past, this is an old family recipe. Oxtails are slowly simmered, producin...
Double the gravy recipe if you like lots of gravy. My family loves this dish served .... Chef John's Deep Fried Creamy Chicken Gravy. Creamy, decadent, and rich ...