Biscuit Pizza Pot Pies

Looking for a hearty dinner? Then check out this beef pot pie made using Pillsbury® Grands!® Frozen Buttermilk Biscuits that is ready in 45 minutes.

4 Bake 18 to 22 minutes or until biscuits are deep golden brown.

  • Yield: 2
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher:


  • 1/2 lb lean (at least 80%) ground beef or Italian sausage
  • 1/4 cup chopped onion
  • 1 can (8 oz) pizza sauce
  • 1/2 cup sliced fresh mushrooms
  • 1/2 cup shredded mozzarella cheese
  • 2 Pillsbury™ Grands!™ Frozen Buttermilk Biscuits
  • 2 teaspoons shredded or grated Parmesan cheese

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