Orange-Cranberry Upside-Down Cake

I'm lucky enough to have my great-grandmother's cookbook. In it are numerous tried-and-true recipes that she and my grandmother served our family through the years. —Carrie Zuhlke, Fostoria,...

Directions Combine the brown sugar and butter; spread evenly into a greased 13-in. x 9-in. baking dish. Sprinkle with cranberries and oranges; set aside. In a bowl, cream shortening and sugar....

Ingredients

• 1 cup packed brown sugar
• 2 tablespoons butter, melted
• 2 cups fresh cranberries, halved
• 2 medium navel oranges, peeled and chopped
• BATTER:
• 3/4 cup shortening
• 1-1/4 cups sugar
• 2 eggs
• 2 teaspoons grated orange peel
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1/2 cup evaporated milk
• 1/2 cup orange juice