Sprouts with Sour Cream
I never really cared for brussels sprouts, but this wonderful recipe I received from a friend changed my mind. The slightly sweet sauce turns the tender veggies into a special change-of-pace side dish. --Mary Devlin Etobicoke, Ontario
Add 1 in. of water and brussels sprouts to a saucepan; bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until tender. Meanwhile, in another saucepan, saute onion in butter...
- Yield: 12
- Cooking time: 15 Min
- Publisher: Allrecipes.com
- 2 pounds fresh brussels sprouts, halved
- 1/2 cup chopped onion
- 2 tablespoons butter or margarine
- 1 tablespoon all-purpose flour
- 1 tablespoon brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground mustard
- 1/2 cup milk
- 1 cup sour cream
- Minced fresh parsley
Related recipes like Sprouts with Sour Cream
Get this all-star, easy-to-follow Toasted Pound Cake with Mascarpone and Amaretto recipe from Giada ...
Nov 2, 2013 Alternatively, toast the pound cake slices in an electric toaster until golden. Stir the apricot ... Recipe courtesy of Giada De Laurentiis ... Toasted Pound Cake with Citrus Cream. Recipe ... cheese (11); cream (6); family (10).
Get Ice Cream Freezer Pops Recipe from Food Network...
Get Ice Cream Freezer Pops Recipe from Food Network. ... Spoon the ice cream into the cups and carefully insert a popsicle stick into each pop. Freeze until the ice ... Dairy Recipes Chocolate Dessert .... Used cookies and cream ice cream.
A rich and creamy chilled dessert from my mother. Includes crunchy nuts, a silky cream cheese layer,...
A rich and creamy chilled dessert from my mother. Includes crunchy nuts, a silky cream ... 187. Dirt Cake II Recipe Kids love dirt. Can be made in a large flower ...
The perfect cake for brownie lovers, try a big slice warm with some ice cream...
The perfect cake for brownie lovers, try a big slice warm with some ice cream. ... 175g unsalted butter, plus extra for greasing; 225g dark chocolate, broken into pieces; 200g caster ... Malted chocolate drizzle & honeycomb cake. 5 .... I have made this cake several times now it has turned out really well, which is great as my ...