Savory Chicken and Apple Pot Pie
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Sage and thyme flavor this savory pie.
In a large saucepan cook onion in hot butter and oil over medium heat for 15 minutes or until golden brown and very tender. Stir in flour, sage, and thyme. Reduce heat to medium-low and cook...
- Yield: 8
- Cooking time: 30 Min
- Publisher: Allrecipes.com
- 3/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1/4 cup all-purpose flour
- 1 teaspoon dried sage, crushed
- 1/2 teaspoon dried thyme, crushed
- 2 cups chicken broth
- 5 cups cubed cooked chicken
- 1 (21 ounce) can LUCKY LEAF® Premium Apple Pie Filling
- salt and ground black pepper
- 1/2 (15 ounce) package rolled refrigerated unbaked pie crust
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