Hot Ginger Toddy

Get this all-star, easy-to-follow Hot Ginger Toddy recipe from Food Network Kitchen

Directions Warm the whiskey, honey, ginger syrup, and lemon juice in a small saucepan until honey dissolves and the drink is hot, but not boiling. Pour into a large snifter or mug. Serve. Ginger...


Ingredients

  • 2 to 3 ounces bourbon, top shelf preferred
  • 1 ounce honey
  • 1/2 ounce ginger syrup, recipe follows
  • 1/2 ounce freshly squeezed lemon juice
  • 1 lemon
  • 2 cups coarsely chopped fresh ginger with peel, about 8 ounces
  • 1 cup sugar
  • 2 cups water

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