Gluten-Free Fruit Sundae Cups
Delicious edible cups serve as bowls for fruity sundaes! Eat the frozen yogurt and fruit toppings first, and finish with the Vanilla Chex™ cereal cup.
4 To serve, fill cups with 1/4 cup frozen yogurt; garnish with fruit. Serve immediately.
- Yield: 6
- Cooking time: 45 Min
- Publisher: Pillsbury.com
- 2 tablespoons butter
- 1 1/2 cups miniature marshmallows
- 3 cups Vanilla Chex™ cereal, coarsely crushed
- 1 1/2 cups vanilla frozen yogurt
- 1/2 cup mixed fresh fruit (strawberries, blueberries, raspberries, clementine slices)
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