Peanut butter fudge on the bottom and chocolate on top in this simple, quickly cooked fudge made from marshmallow creme and evaporated milk.
Line 8-inch square pan with foil, extending foil over edges of pan. Measure peanut butter chips into one medium bowl and chocolate chips into second medium bowl. Combine sugar, marshmallow...
- Yield: 60
- Cooking time: 45 Min
- Publisher: Allrecipes.com
- 1 cup REESE'S® Peanut Butter Chips
- 1 cup HERSHEY®'S Semi-Sweet Chocolate Chips
- 2 1/4 cups white sugar
- 1 (7 ounce) jar marshmallow creme
- 3/4 cup evaporated milk
- 1/4 cup butter
- 1 teaspoon vanilla extract
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