Old-Fashioned Vanilla Pudding
This creamy vanilla pudding is sure to be a favorite. “It’s always good and so easy to make,” confirms Katie Anderson of Spokane, Washington.
Directions In a small saucepan, combine the sugar, cornstarch and salt. Gradually stir in milk. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes...
- Yield: 2 servings
- Cooking time: 10 Min
- Rating: 4/5
- Publisher: Tasteofhome.com
- 2 tablespoons sugar
- 1 tablespoon cornstarch
- 1/8 teaspoon salt
- 1 cup 2% milk
- 1 egg yolk, lightly beaten
- 1-1/2 teaspoons butter
- 1/2 teaspoon vanilla extract
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