Buffalo Chicken Layered Salad
Spicy rotisserie chicken is layered with lettuce and veggies and topped with ranch dressing in this easy-to-assemble salad.
3 Pour dressing evenly over salad. Sprinkle with bacon and remaining 1/2 cup tomatoes.
- Yield: 8
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 2 teaspoons red pepper sauce
- 2 cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken)
- 1 bag (10 oz) torn romaine lettuce
- 1/4 cup chopped red onion
- 1 cup thinly sliced celery (2 1/2 medium stalks)
- 1 1/2 cups halved cherry tomatoes
- 1 bottle (8 oz) ranch dressing (1 cup)
- 1/2 cup chopped packaged precooked bacon (about 8 slices)
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