Anise Fruit Bowl

Toss together your favorite fruits for this delightful medley dressed with a pleasant anise-laced syrup. 'This dish always goes over well,' writes Alberta McKay of Bartlesville, Oklahoma.

In a small saucepan, combine the water, sugar, lemon juice, aniseed and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Remove from the heat. Cover and refrigerate until...


Ingredients

  • 2 cups water
  • 1 1/4 cups sugar
  • 3 tablespoons lemon juice
  • 2 tablespoons anise seed
  • 1/2 teaspoon salt
  • 12 cups assorted fresh fruit

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