Pineapple Upside-Down Cake

Serve your family with this delicious pineapple upside-down cake - a traditional dessert.

3 Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a...


Ingredients

  • 1/4 cup butter or margarine
  • 2/3 cup packed brown sugar
  • 9 slices pineapple in juice (from 14-oz can), drained
  • 9 maraschino cherries without stems
  • 1 1/3 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/3 cup shortening
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1 egg

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