Peach and Basil Frozen Daiquiri

Get this all-star, easy-to-follow Peach and Basil Frozen Daiquiri recipe from Giada De Laurentiis

Directions Watch how to make this recipe. For the syrup: Boil 1 cup water, sugar and basil over medium heat in a small saucepan. Reduce the heat and simmer, stirring occasionally, until the...

  • Yield: 4 to 6 servings (about 5 cups)
  • Cooking time: 0 Hour 5 Min
  • Publisher:


  • 1 cup sugar
  • 2 packed cups fresh basil leaves
  • 1 pound frozen peaches, not thawed
  • 1 cup light rum
  • 1/2 cup orange liqueur
  • 2 tablespoons fresh lime juice
  • Ice
  • Lime wedges
  • Fresh basil sprigs

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