Beef Tenderloin and Greens Dijon

This perky steak salad is fast and easy -- a boon for a busy day.

Whisk dressing ingredients in medium bowl until creamy. Cut beef tenderloin tips into 1- by 1/2-inch pieces. Heat oil in large nonstick skillet over medium-high heat until hot. Add 1/2 of beef;...


Ingredients

  • Dijon Dressing:
  • 1/2 cup olive oil
  • 1/4 cup Dijon-style mustard
  • 1/4 cup balsamic vinegar
  • 1 clove garlic, minced
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 1 pound beef tenderloin tips
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (10 ounce) package European salad greens
  • Packaged croutons

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