Green Tea and Ginger Granita Recipe
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A sprinkling of sugar tops off these tender treats with a touch of sweetness. I like to serve them hot with butter and jam.—Edna Hoffman, Hebron, Indiana
Directions In a large bowl, combine the flour, 2 tablespoons sugar, baking powder, ginger, salt and baking soda. Cut in butter until mixture resembles coarse crumbs. Whisk sour cream and egg;...
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Basic Stir Fry. ... piece of fresh root ginger , peeled and grated; Pack stir fry vegetables; Pack straight to wok noodles; Meat: beef/chicken etc, roughly cubed.
Heat the oil in a wok over high heat. Add the garlic, ginger, and scallions. Cook until aromatic, about 2 minutes. Add the chicken. Saute until the edges are brown ...
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