Homemade apple jelly is easy to prepare with five simple ingredients. Serve on a thick piece of bread for a sweet treat.
Place apples in a large pot; cover with water. Bring to a boil; reduce heat, cover, and simmer until apples are slightly tender, about 5 minutes. Crush cooked apples and simmer for 5 more minutes....
- Yield: 100
- Cooking time: 20 Min
- Publisher: Allrecipes.com
- 3 1/2 pounds apples, cored and diced
- 3 cups water
- 7 1/2 cups white sugar
- 1/2 teaspoon butter (optional)
- 1 (2 ounce) package powdered fruit pectin