Parslied Leg of Lamb

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Combine first 6 ingredients in container of an electric blender or food processor; cover and process until mixture forms a paste.Trim fat from lamb, and place lamb in a shallow dish. Rub parsley...

  • Yield: 14 servings
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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