Whoopie Pies

'These soft, moist little treats have been a favorite of mine for many years,' relates Ruth Ann Stelfox of Raymond, Alberta. 'They're deliciously different.'

In a mixing bowl, beat butter, sugar, vanilla and eggs until well mixed. Combine dry ingredients; add to butter mixture alternately with water and buttermilk. Drop by teaspoonfuls onto greased...


Ingredients

  • 1 cup butter or margarine, softened
  • 1 1/2 cups sugar
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 4 cups all-purpose flour
  • 3/4 cup baking cocoa
  • 1/2 teaspoon salt
  • 2 teaspoons baking soda
  • 1 cup water
  • 1 cup buttermilk
  • FILLING:
  • 2 cups marshmallow creme
  • 2 cups confectioners' sugar
  • 1/2 cup butter or margarine, softened
  • 2 teaspoons vanilla extract

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