Pea, ham hock & watercress salad

Pea, ham and parsley are one of life's great combinations - this green salad with mustard dressing is simple, fresh and healthy

Mix the ham hock with the peas, parsley and dressing in a large bowl. Transfer the salad to a platter or spoon onto individual plates. Scatter over the spring onions and watercress just before...

  • Yield: Serves 6
  • Cooking time: 5 Min
  • Rating: 5/5
  • Publisher: Bbcgoodfood.com

Ingredients

  • 750g podded fresh pea Peas p-eesA type of legume, peas grow inside long, plump pods. As is the case with all types of legume,… (or use frozen)
  • 700g cooked ham hock (see tip, below), cooled and shredded
  • large handful parsley Parsley par-sleeOne of the most ubiquitous herbs in British cookery, parsley is also popular in European and… leaves, chopped
  • bunch spring onions Spring onion sp-ring un-yunAlso known as scallions or green onions, spring onions are in fact very young onions, harvested… , sliced
  • large handful watercress Watercress wort-er-cressWith deep green leaves, and crisp, paler stems, watercress is related to mustard and is one of…
  • 7 tbsp cold-pressed rapeseed oil Rapeseed oilIf you want a light alternative to other cooking oils, rapeseed is a great choice and has…
  • 2 tbsp cider vinegar
  • 3 tsp English mustard

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