Mum's Swedish Meatballs

Swedish meatballs covered in a rich sherry gravy are a crowd-pleasing dish everyone in the family will request for special occasions. Serve with rice.

Melt butter in a skillet over medium heat; cook and stir onion in the melted butter until tender, 5 to 10 minutes. Place bread cubes in a bowl; pour 1/2 cup evaporated milk over bread cubes....


Ingredients

  • 3 tablespoons butter
  • 1 onion, chopped
  • 2 slices bread, cubed
  • 1 (12 fluid ounce) can evaporated milk, divided
  • 1 1/2 pounds ground beef
  • 1/2 pound ground pork
  • 2 eggs
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dried parsley
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • 1 teaspoon salt
  • 1/2 teaspoon lemon pepper
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons olive oil, or as needed
  • 4 cups beef stock
  • 1/4 cup all-purpose flour
  • 1/4 cup sherry

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